NAFILAH, N. Ketahanan Pangan dengan Kejadian Stunting Pada Balita di Masa Pandemi Covid-19. NUTRITURE JOURNAL, [S. l.], v. 2, n. 2, p. 86–91, 2023. DOI: 10.31290/nj.v2i2.3928. Disponível em: https://trial-ojs.poltekkes-malang.ac.id/Nutriture/article/view/3928. Acesso em: 6 mar. 2026.